donations — Blog — Replate Blog

Factor 75 Explains Why Food Rescue Matters to Them

We spoke with the CEO of Factor 75 in Chicago, to learn why using a food rescue service for their surplus easily became a no-brainer business decision.

Donors, Community StoriesCharlotte BlumenthalAugust 7, 2019donations, food rescue Comments

Building the Case to Donate Your Company's Surplus Food

Everything you need to know to convince your company that you should be donating your surplus food.

ArticlesJulia WhitmanApril 4, 2019donations, surplus food, SB1383, Bill EmersonComment

Urban Remedy Turns Surplus Food into Donations and New Products

Replate spoke with Urban Remedy’s CEO, Paul Coletta, to discuss the efforts his team is making to ensure that they create the least amount of food waste possible. Read about their work below in our latest Community Story.

Donors, Community StoriesJen FedrizziMarch 14, 2019food waste, donations, food rescue Comments

3 Years & 2 Million Pounds of Food Rescued

Replate makes steady moves to serving 16 million donated meals by 2022

ArticlesJen FedrizziFebruary 1, 2019donations, food tech, nonprofit, philanthropy Comment

Airtable Donates Their Surplus Food

Replate spoke with Airtable Office Operations Manager, Kristen Schroeder, to find out why they make the extra effort to donate the surplus food from their San Francisco headquarters.

Donors, Community StoriesJen FedrizziJanuary 18, 2019Airtable, donations, food waste, San FranciscoComment

How Hack The Hood Benefits from Food Donations

Replate recently got insight from our recipient partner, Hack the Hood, on how nutritious food donations help support the youth programs they offer. Community Manager, Christine Cueto, shares more!

Recipients, Community StoriesJen FedrizziJanuary 2, 2019Hack The Hood, Oakland, storytelling, nonprofit, donationsComment

Food Rescue and Sustainability Efforts with Samsara

Replate donor member, Jessica Ardon from Samsara, shares insights about their view on sustainability and why they choose to donate surplus food.

Donors, Community StoriesJen FedrizziDecember 13, 2018donations, circular economyComment

How Food Donations Turn into "Blue Plate Special" at GLIDE

We spoke with George Gundry, GLIDE’s Director of the Daily Free Meals program to hear how food donations support the great efforts at GLIDE.

Recipients, Community StoriesJen FedrizziNovember 27, 2018donations, GLIDE, nonprofitComment

Why Lever Uses a Food Rescue Service

One of our donor members, Lever, shared their insights with us about why donating surplus food and giving back is important to their company and team members. Timadge Berkhadley gave us the inside scoop.

Community Stories, DonorsJen FedrizziNovember 15, 2018donations, LeverComment

Is Food Donation Safe and Legal?

Yes, and here’s the information you need to combat those who say otherwise.

Katie MarchiniSeptember 20, 2018food, food safety, donations, food waste