Replate partners with Hollywood Food Coalition to extend our work and impact in Los Angeles.
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Our March Waste Hater is a creative, sustainable, mutual aid organization in Brooklyn.
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A breakdown of what ESG means, why it matters, and how it can impact your business.
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Meet the newest addition to the Replate Board!
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Replate’s insights allow businesses to understand the environmental and social impact of their food donations.
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In honor of Black History Month, we celebrate a Waste Hater who’s changing the game when it comes to urban farming.
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Want to invest in clean energy? You may not need to do much more than open up a bank account…
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Today, our Founder & CEO Maen Mahfoud receives the 2023 James Irvine Foundation Leadership Awards for his work and dedication to building a better food system in California.
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Some highlights from our seven years doing food recovery….
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President Biden made it that much easier to reduce waste and improve food practices by passing the Food Donation Improvement Act this January.
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This new study finds that California may not be producing food at the same capacity if we don’t work harder to counter climate change.
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How can you travel and support the world at the same time? Earth Changers curates sustainable experiences to enrich vacations and enhance local communities.
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Learn more about how businesses can save money and support the community by reducing food waste at work.
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A sustainable pet food company utilizes upcycled produce to create an array of delicious (sometimes spooky!) treats.
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